Konnyaku / Konjac jelly 蒟蒻 is a traditional Japanese health food which comes from the konjac root (aka Devil's Tongue Yam). It has no fat, low in calories and rich in dietary fiber. Compared to the normal/agar agar jelly, konnyaku jelly has a firmer and chewy texture.
Konnyaku Jelly is a great dessert choice for those who are unable to consume dairy, egg products.
A popular option for Baby Full Month, Birthday, Wedding Receptions, Appreciation/Farewell and House Warming. Available for delivery in Singapore.
To be consumed on the day of collection / delivery. The Konjac Jelly Shots are best eaten chilled or at room temperature within 4 hours.